Grenada

     destination Guide

(Destination)
 travel Guide

Things To Know

Grenada is Known for


It's spices! Nicknamed the, isle of spice Grenada mainly produces nutmeg and cinnamon but products other spices as well as cocoa and amazing chocolate.

Grenada supplies 20% of the world's nutmeg, cinnamon, ginger, mace and allspice.

Language


English is the official language in Grenada, but it is not uncommon to hear nationals speak French-African Patois.

Weather


Enjoy year-round warm weather in a destination located outside of the hurricane belt. Average temps are 75 degrees Fahrenheit.

Dry season January -May. Rainy season June-December.

Entry Requirements


If you are visiting our islands, you must have a valid passport and return or onward ticket. Your passport must be valid for at least six (6) months from your arrival into the country. However, if you are a British, Canadian or US citizen, proof of citizenship bearing a photograph is acceptable.


Please remember however, that as mandated by the United States Department of Homeland Security, all US travelers must provide a passport to enter or reenter the US for both vacation and business travel.

Average Vacation Package Cost


The vacations we plan start at $2,000 per person based on a 5-night stay, accommodations at a 4-5 star resort, roundtrip flights, roundtrip transfers, and travel protection 

**Pricing is estimated only and will vary****

Popular Areas


St. George

Petite Martinique

Carriacou

Our Resort Picks

silver sands Grenada
Spice Island Beach Resort
Sandals Grenada
calabash 
Grenada
Point at Petite Calivigny
Laluna
Secret Harbour
Mount Hartman Bay Estate

Things To Do

Chocolate house

Grenada produces an amazing chocolate from several estates and factories throughout the island. Grenada Chocolate factory, Belmont Estate and the Diamond chocolate factory are a few. You have to visit the chocolate house to bring back Grenada's pure chocolate home with you.

Local Dining/Spice Tour

Grenada is known for its unique and diverse cuisine influenced by its rich history and culture. Grenadian food uses fresh ingredients, bold flavors, and spices. Oil down, (seen pictured) a one-pot dish made with breadfruit, salted meat, callaloo, coconut milk, and spices, is a popular local dish. Roti, a flatbread with various fillings, is a common street food. Seafood, particularly fish, lobster, and shrimp, is also a prominent part of Grenadian cuisine, often seasoned with local spices and served with rice, peas, or plantains.

Petite Martinique 

The second and smallest inlet that make up Grenada. Petite Martinique is reached only via boat from Carriacou. It has beautiful beaches and a strong French influence. Perfect destination for scuba diving or hiking. You'll find guest houses and cottages here.

Carriacou

The larger of Grenada's two inlets, Carriacou can be reached from Grenada mainland by 90 minute flight or 20 minute ferry. Stroll its villages and experience its African and European traditions. For water lovers, it's perfect for diving and snorkeling adventures.

grand anse beach

Of the 40 beaches Grenada's trio of islands have, Grand Anse is the most, well grand. Most resorts are along or near this beach. It's also host to beach bars, arts and craft stands, and watersports.

hiking/History

There are many hiking trails in Grenada for the beginner and experienced. Many lead to the Grand Etang National Park and through the island's 2 waterfalls.

Historical sites such as Fort George and Fort Fredrick can be visited. Also museums highlining the islands rich history that contributes to its culture, celebration and tradition today

St. George

The capitol of  Grenada boasts beautiful beaches, tropical forests, and clear waters. The city has a rich history such as Fort George, and culture which can be explored through its colonial architecture, museums, and galleries. St. George's cuisine is a delight with fresh seafood, spicy dishes, and local fruits, and the city is known for its rum and beer.

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